Butt Karahi

Butt Karahi is a legendary, high-traffic street food spot in Lahore (originally from Lakshmi Chowk) renowned for its authentic, rich Pakistani karahi cooked in excessive desi ghee (clarified butter). Famous for tender mutton and chicken karahi, it offers a vibrant, noisy, and rustic dining experience featuring freshly prepared food served in traditional woks, heavily garnished with ginger, green chilies, and lemon. Key Characteristics of Butt Karahi: The Food: The specialty is mutton or chicken cooked with tomatoes, ginger, garlic, and green chilies in a large amount of butter, creating a thick, flavorful gravy. Dining Atmosphere: It is a bustling, crowded, and lively spot typical of Lahore street food, with outdoor seating that is very popular, especially at night. Preparation: Known for using fresh meat, sometimes offering the option of selecting chicken on-site, which is cooked to order. Serving Style: The karahi is served directly in the iron wok (karah) it was cooked in.